Comments on: How to stir your natural Peanut Butter without making a mess http://www.dearmisterjones.com/wordpress/2008/01/23/how-to-stir-your-natural-peanut-butter-without-making-a-mess/ Here's 2 cents, don't spend it all at once Wed, 10 Sep 2008 22:52:16 +0000 hourly 1 http://wordpress.org/?v=3.1 By: mister jones http://www.dearmisterjones.com/wordpress/2008/01/23/how-to-stir-your-natural-peanut-butter-without-making-a-mess/#comment-4 mister jones Wed, 23 Jan 2008 18:54:56 +0000 http://www.dearmisterjones.com/index.php/2008/01/23/how-to-stir-your-natural-peanut-butter-without-making-a-mess/#comment-4 Wow! I never would have thought to put bacon in a cookie. I'm going to have to give it a try, it actually sounds like it would be good. I like how the author refers to bacon as the "candybar of meats". Wow! I never would have thought to put bacon in a cookie. I’m going to have to give it a try, it actually sounds like it would be good. I like how the author refers to bacon as the “candybar of meats”.

]]> By: Andrew from Vancouver http://www.dearmisterjones.com/wordpress/2008/01/23/how-to-stir-your-natural-peanut-butter-without-making-a-mess/#comment-3 Andrew from Vancouver Wed, 23 Jan 2008 17:23:41 +0000 http://www.dearmisterjones.com/index.php/2008/01/23/how-to-stir-your-natural-peanut-butter-without-making-a-mess/#comment-3 Hey, great minds think alike (and fools seldom differ). Adams has been my peanutty goodness brand of choice since Mom made the choice a really, really long time ago. And I store the jar upside down! The alternative is to slowly stir the oil into the top each time, and revel in the fatty luxury. And then throw out the granite-like dry lump of peanut paste that remains at the bottom when you've scooped up all the good stuff... Same with the organic almond butter and cashew butter I've been buying. Have you seen a recipe for bacon cookies? Check this one out: http://neverbashfulwithbutter.blogspot.com/2007/12/experiments-in-deliciousness-bacon.html Hey, great minds think alike (and fools seldom differ). Adams has been my peanutty goodness brand of choice since Mom made the choice a really, really long time ago.

And I store the jar upside down! The alternative is to slowly stir the oil into the top each time, and revel in the fatty luxury. And then throw out the granite-like dry lump of peanut paste that remains at the bottom when you’ve scooped up all the good stuff…

Same with the organic almond butter and cashew butter I’ve been buying.

Have you seen a recipe for bacon cookies? Check this one out:

http://neverbashfulwithbutter.blogspot.com/2007/12/experiments-in-deliciousness-bacon.html

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